as i have mentioned numerous times already, i am a stickler to things i am accustomed to. i think this trait is most apparent in food. i am not very adventurous with taste. that is, i am not one to try dishes whose names are unfamiliar to me. so when i find the food that i like, my rumbling stomach leads me to them as if it were hypnotized.

this summer, i’ve been here in cebu only a month, yet i have dined in these restaurants ordering these particular dishes more times than i can probably count.

bigby’s – pescado al fresco

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